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Vegetarian Cooking Workshop

Become a CONSCIOUS COOK with a healthy diet in 2018!

Date: Sunday 25th February

Today the supermarkets and local grocery store shelves are packed with exciting new plant proteins and vegetarian convenience foods that make substituting meat, egg and fish very easy and delicious. As a growing population turn toward plant-based eating, incorporating healthy, vegetarian dishes into your diet plan is an easy and wise way to cut meat consumption, increase your intake of vital nutrients and reduce your carbon footprint in the world.


Kirtan Philosophy Course

The history and culture of kirtan including practical workshops

Dates: Tuesdays, 6th February - 10th April 2018 (10 weeks)

Did you ever want to learn the history and culture that surrounds kirtan? Discover history, methodology and practical insights of the most fundamental Vaishnava practice under guidance of a highly experienced kirtaneer.


Why Me?

When Bad Things Happen to Good People

Date: Saturday 20th January

Have you ever wondered why bad things happen even when we don't deserve them, how to make sense of it all, what to do when such things happen and how to move forward with our lives?


Bhakti Sastri Course

Dates: Sundays, 2nd April 2017 - 25th March 2018

This is a lifetime investment in you to systematically study Srila Prabhupada's books and become conversant in the philosophy of Krsna consciousness.

The course takes a personal approach to learning and also digests the philosophy along with practical application.


Ayurveda Seminar & Consultation

The science of wellbeing

Dates: 2nd & 3rd February

Ayurveda is the oldest medicine in the world. With a well-chosen herbal preparation and a modified diet, you can boost your immunity, recharge with energy, get rid of toxins and improve your overall health condition.